Blog powered by Typepad
Member since 05/2005

February 2024

Sun Mon Tue Wed Thu Fri Sat
        1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29    

Categories

What's Cooking?

« Xin Nian Kuai Le - Happy Lunar New Year | Main | 8th and B Poke (National City) »

Sunday, 11 February 2024

Comments

Som Tommy

Never had goose before. It looks good

kat

nice

Peter

Oooooh -- have always wanted to try goose and compare with the many ducks I've enjoyed over the years. I always figured it would be gamier too. Speaking of duck, have you got the flaming Peking duck at Chang'An in Irvine on your to-do list?

Kirk

It was ST!

We enjoyed it Kat!

We really enjoyed the goose Peter! And yes...even with the prices Chang'An and Array 36 are on my "list".

Peter

Ah -- looking forward to your future reviews of Chang'An and Array 36! I don't eat duck any longer but I still dream duck...

Kirk

Hopefully soon Peter!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

LA/OC Based Food Blogs