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« Cocina 35 (Otay Mesa) | Main | Lido's (Lemon Grove) (revisits) »

Thursday, 06 April 2023



I enjoyed the food, but was put off by the constant upselling. Yhis was awhile ago; doesn't sound like it happened to you.


Mardi Gras Beignets are a must to end any meal.


Oh, the upselling is subtle, Sandy. Just asking if you would like one of the add-ons and not mentioning a price is pretty sneaky. I do try to order what I want but not paying attention to the menu can make the bill add up fast; I didn't want to make the post about that aspect. {The food was very good though}

The Mister and I saw several tables with beignets, Elsa; they look quite large and made to order...Next time.


I love the fried catfish.


looks delicious


The Fish and Chips plate made with catfish will be one of my lunch choices, Soo. Trying to 'research' the menu for next time...between the drive and prices, need to make smart choices.

It was very good, kat. There were leftovers from each meal, which were good cold and re-heated.

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