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« These Days We Call it "Bun Rieu" Weather - Phuong Nga | Main | Jordan (Before Covid) - Petra »

Saturday, 05 March 2022



looks and sounds delicious!


Thanks Kat!


Wow! I can't tell you how thrilled I am for this recipe ^_^ Thank you for posting it, and I know this will be well worth the wait! I'll let you know how it is soon, because I've gotta make this while we still have cool weather in San Diego ^▽^


Thanks for being to patient Lynnea! I can't wait to hear how it turns out!

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