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Wednesday, 20 November 2019



I would so like that salad but without the blue cheese, ha ha. Hopefully their breakfast is just as good as your lunch foray.


the salad sounded delicious with all the different ingredients!


I like the idea of turkey as well as craisins with the pecans in a salad, cc. The cheese adds a salty component without needing to add salt, but I understand your reluctance. After checking the website, I’m sure that breakfast will be wonderful.

A really great salad (I do like turkey all year), Kat. I just read they make a fresh lemonade which is a must try!

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