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« The Fancy Fish (Mira Mesa)(again) | Main | R&B Filipino Cuisine (Mira Mesa) »

Sunday, 19 May 2019



everything sounds great!


I visited a few years ago after lunch. Sounds like I should try them for breakfast.


It was so comforting to hang out in a place with locals walking in for their "usual"orders, being greeted by name, Kat. There are a lot of choices here- made fresh daily: not fancy, not fried, just fresh and tasty.

The breakfast sandwiches are served all day now, Soo. Getting here early means fresh (and sometimes out of the oven warm) baked good choices. I'm quite the Early Bird and like avoiding crowds.


I'm with you on being early. I dislike crowds and like getting to places when they open or at least in the first hour of opening. Their pepper pig croissant was so good.


Didn't see the pepper pig when we were there; it was a weekday and it seems there is a larger selection on weekends. Guess we'll have to return!

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