Blog powered by Typepad
Member since 05/2005

January 2023

Sun Mon Tue Wed Thu Fri Sat
1 2 3 4 5 6 7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 31        


What's Cooking?

« Anchorage - 49th State Brewing Company | Main | Mastiff Food Truck and Mastiff Kitchen at North Park Beer Company »

Sunday, 16 December 2018



Another great find Cathy! I like the looks of that bear claw (that filling!). I just may have to do some research on the contents of that display case. ;)




A great place, cc. The photos don't do it justice (those toothpicks holding the sandwich together are the super long, 5 inch size) and the pastries and other baked goods are outstanding!
In the midst of a giant office park/warehouse area, this was indeed so nice to find, Kat; the people who work nearby are fortunate to have such a choice.


i used to love getting egg salad sandwiches on a sourdough baguette when they were still in del was messy but sooo good


Oh, I will definitely try the egg salad next time, Jack- it was the other sandwich we were contemplating (although the menu says it's on squaw bread) (maybe a sourdough baguette will be the next bread purchase here). Messy happens to me more often than not.


That's good to know about the bear claw. I need a local source till I visit Solvang again.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

LA/OC Based Food Blogs