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« Kyoto - Shirakawa-Minami Dori and Lunch at Ichiran Ramen | Main | Alaska - Breakfast, Hope, and the Exit Glacier »

Wednesday, 20 June 2018



glad your routine places don’t disappoint!


Wow, that's a lot of posts! Kudos to you and Cathy! I still have to try Zarlitos one of these days. I do enjoy your informative posts along with Cathy's and still enjoy reading Ed's old entries.


That's good things are getting back to normal and Taisho looks great!


Whew....we were to Kat!

Thanks CC!

Taisho usually delivers Soo.


You managed to capture Taka-san in a photo. He's very camera shy. Ramen sausage sounds interesting. Will have to try it next time I'm there. How about beer ramen?


That's interesting Junichi. I actually want to try some mushroom beer:


wow! that's a lot of posts over the course of so many changes in the San Diego food scene. It's come a long way! =)


aww Frankie!


We've put in quite a bit of mileage over the years Lynnea!

Frankie thanks you Kirbie!

Christina C

Love reading your posts about food and travel. It's such a nice reprieve in my work day to see what you guys have been up to recently. Keep up the great posts :-)


Thanks so much for the kind words Christina!

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