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Friday, 03 November 2017




Nicole @ Bento Momentos

I personally haven't seen cauliflower in a Chinese restaurant but who's to say it has no place? That's a pretty blunt statement. I'm enjoying the cooler weather in general. Pretty soon it'll be hot pot making time!


Interesting comment from the young man. My MIL makes stir fried potatoes and cauliflower all the time. "Shrugs"


Sounds good Kat!

Hi Nicole - Yes, totally....China is a huge country, there's a lot of different styles of cuisine going on.

Hey TFD - I thought it was funny. The guy is Chinese.....

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