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« It's been a while week - Ranas Mexico City Cuisine | Main | It's been a while week - Nate's Garden Grill »

Tuesday, 27 June 2017





Yeah, not quite as good as before Kat!


I really like the baguettes from Paris Baguette in the Zion Market building. Also, the ones baked at Carnival Market on Ashford St. are good. But if I'm making a po'boy, I prefer a bollilo from Best Donut on Clairemont Mesa Blvd. They are perfect.


Hi alnc - For some reason, I never took to the baguettes at Paris Baguette; but it's been quite a while since I've tried them.

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