Blog powered by Typepad
Member since 05/2005

Pages

December 2019

Sun Mon Tue Wed Thu Fri Sat
1 2 3 4 5 6 7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 31        

Categories

What's Cooking?

Related Posts Plugin for WordPress, Blogger...

« Prime Grill - A Korean BBQ feast with Kirk, Ed (from Yuma) and Cathy | Main | Back to Bordeaux - Returning to Bar a Vin, Fromage from Fromagerie Beillevaire, and a Little Self Catering »

Thursday, 01 September 2016

Comments

kat

man really early lunches! Hope your schedule gets less hectic:)

Kirk

I hope so too Kat.....but right now it seems unlikely.

Soo @ hungryones

I love going to Sam Woo for the $4.25 won ton soup. I spend more than that on the tip at dinner spots. :-)

janfrederick

Dang, now I'll never be able to call Shamu "Shamu" again...

Kirk

Based on what I've had on occasion, I'd spend $4.25 not to eat here Soo! ;o)

Sam Woo....the Killer Whale rules Jan!

TFD

Sam Woo, the Killer Whale. Ahahaha.

I used to get this thick white noodle dish with egg and shrimp. (Not sure of the name). They can never get it right anymore. No more wok hay. Sad.

I ordered a whole pig at Sieu Sieu last week. It was pretty good.

Kirk

Yes...the famous Killer Whale TFD....

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

Created with flickr badge.

LA/OC Based Food Blogs