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« Sapporo: Dosan-Shokusai HUG Mart, Le Petite Boule Chocolatier, and Breakfast at the Hotel Monterey Sapporo | Main | Revisits: Mama's Bakery & Lebanese Deli and Pinoy Fiesta »

Sunday, 05 June 2016

Comments

kat

too bad about the sandwiches, they look huge though

nhbilly

Garlic powdered fries, yuck I bet it's more salt than garlic.

Caninecologne

This used to be Urban Chicken, then Sherman's Shack. Too bad about the garlic fries. For a place with Garlic in its name, you would think they'd want to use real garlic. Too many flavors going on with the sandwiches it seems.

Kirk

They are very large and messy Kat!

I wasn't fond of those fries Billy.

I think it was some BBQ place between that too, right CC?

Junichi

So was there any hint of garlic in the sandwiches? Place was also Sque BBQ.

http://www.yelp.com/biz/sque-bbq-san-diego

Docrailgun

So, "Garlic Shack"? Did they have... garlic? I would have expected baskets of roasted garlic, garlic dip, garlic hummus, garlic bread, garlic smoothies, garlic wings...

Jason

When I think garlic fries, I think Gaglione Brothers garlic fries.

Kirk

Some Junichi, but not much.....the flavor was all over the place.

Just granulated garlic on those fries "D"!

I do enjoy Gaglione's garlic fries Jason....when they don't burn the garlic. Man, it's been awhile since I've been there....now I'm craving some Cheesesteaks.

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