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« Chowking (Mira Mesa)(revisit) | Main | Golden Egg Omelet House-Escondido »

Friday, 13 November 2015

Comments

Joan Koblas

Ed, this post perfectly captures what makes Portland, ah....well...Portland. You could spend a hundred days like this in all parts of the City and have a wonderful adventure and exquisite food choices. Thanks for sharing this with your readers!

jack

Great post Ed, thanks for sharing

Christina C

I'm a big fan of Veritable Quandary. We try to pop in whenever we are in town. I'm a big fan of their brunch as well. They make a great beet Bloody Mary.

Ed (from Yuma)

Thanks Joan and jack - I appreciate the nice words. I understand, Christina, the appeal of the place. I was surprised by how busy it was on a Thursday in October. My old buddy Greg says it was a favorite bar of his back in the 70s - not nearly as upscale back then.

caninecologne

Great post on PDX Ed. We were there in '09 and again in '12. We loved exploring the different neighborhoods (across the bridges) and the food pods. So much variety!

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