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What's Cooking?

« Revisits: Dumpling Hut and Golden City | Main | Meet "The Press" in Yuma »

Wednesday, 30 September 2015



hopefully they'll be able to bring up the quality of the food:)


What a tiny bowl ;-)


I hope so too Kat! But those noodles are really good.

Actually the bowl size wasn't too bad Billy.


I'm looking forward to going but will wait for the craziness to die down.

Soo H

Doh! I like my fried chicken crispy and crunchy...


I drove by last night and the line was around the building! Will definitely wait for the hype to die down.


Luckily for me there weren't too many people Jack......but I'm sure they're crazy busy now.

I do too Soo.....

Wow, I'm sure it'll be like that for a while Junichi.


We also stopped by during the weekend for their soft opening. Presentation was nice and so were the noodles.

Speaking of grand openings -- JINYA in PB just opened up last week. I'd be interested in knowing your thoughts on their offerings.


Hi LL - Yes, I have Jinya on my list...though my sources tell me not to get my hopes up too high!


Good to know you had a good first experience! I've been waiting impatiently for this place and thought about going earlier this week, but decided to wait for the grand opening when they have the full menu.


Hope you enjoy it Kirbie!

Green After the Rain

Ah! Thank you for the review! I wanted to check it out the other day, but they weren't open.


Hi Sarah -Give them a shot. I thought it was decent....well, the noodles were good


Great to see your review (and Kirbie's as well). We tried to go "early" on Sunday before they opened but our early wasn't everyone else's early and we still had to wait a while. I was hoping to see things from their full menu except they still only were offering items from their soft opening menu. Maybe next time. :)


Hi Darren - Yeah, I'll wait until the hype passes. I did like the noodles; the broth is rich, but a bot too poultry heavy for my tastes.....I like the fact that I can make out all the flavors though. Have fun!

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