Blog powered by Typepad
Member since 05/2005

May 2024

Sun Mon Tue Wed Thu Fri Sat
      1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30 31  


What's Cooking?

« Xi'an Kitchen Opens in San Diego | Main | Lupita Mexican Food and Fruiteria (El Cajon) »

Tuesday, 12 May 2015



have a nice week!


Sriracha stout, hmmmm. My husband might try that. Cathy gave me a bag of those mushroom chips not too long ago. We liked the flavor.

We've been to Half Door twice and enjoyed our breakfast there. Nice folks.


You too Kat!

Check out that Sriracha Stout CC.....we didn't care for it, mainly because the heat just wasn't enough. In terms of being just a stout, it was decent.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

LA/OC Based Food Blogs