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« Corner Bakery Cafe-revisits (Mission Valley) | Main | Sunday Stuffs: Pho Paradise coming to Convoy, The Original Tofu House to Mira Mesa, and other stuffs..... »

Saturday, 27 December 2014

Comments

Cathy

Everything you had here looks so good. I smashed an avocado onto toast this morning (with some olive oil) and it went so well with eggs. What a nice choice at the airport.

Kirk

Hi Cathy - It had me wondering why I hadn't tried that before. We enjoyed our cheese curds.....man does it fill you up!

kat

nice! will have to try smashed avo on toast sounds so good!

Kirk

Hi Kat - That was pretty good...simple, but quite good.

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