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« Sunday Sandwiches: Sweet and Savory Gourmet | Main | Tokyo Day 2: Sensō-ji and tongue eight ways at Tanyaki Shinobu »

Monday, 10 November 2014

Comments

kat

looks like a great time!

caninecologne

One day, I will have to try that Gobo salad!

Hao

dat squid!

R

On the topic of 'latest and greatest'... I've read that 85C in San Diego's going to be opening this week.... If Grand Opening is going to be anything like anything Asian that gets opened in SD, it's likely going to be chaotic... (HMart opening day a couple of years ago was a little too intense for me...)

Kirk

It was Kat!

Try that and the daikon salad CC.....

It was pretty good Hao!

Hi R - Grand opening is Friday...it's be a crazy mess.

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