Blog powered by Typepad
Member since 05/2005

June 2024

Sun Mon Tue Wed Thu Fri Sat
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29


What's Cooking?

« Whole Foods- Made to Order Poke Bowl | Main | A revisit to Pho Lucky »

Saturday, 01 February 2014



great selection of meals


Curious - where's your go-to cheese place?


Hi Kat - Thanks!

Hi James - Whole paycheck, Bristol Farms, Venissimo.... usually just Bristol Farms, though the folks in the department really don't know their product, I like the selection.

Ed (from Yuma)

Happy New Year. Your home cooking looks better than any fine dining entrees out here in the desert.


Who needs to go out when you get such great food at home! Man, drooling over here.


gung hay fat choy


Thanks Ed!

You flatter me TFG!

Happy Lunar New Year to you and the family Billy!

Jim Osaki

Nice pictures of your BBQ Ribs and Chicken. What type of smoker do you use?

When you make your Chili next, please post your Chili recipe.



Hi Jim - Thanks so much for taking the time out to comment! I use a Weber Smokey Mountain. As for the chili, this is my base recipe, though I've made a few adjustments over time:

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

LA/OC Based Food Blogs