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« We're back!!! | Main | Tea Station (revisit) »

Monday, 10 June 2013



Their pork belly is very good too. We were just there a few days ago :)

Ed (from Yuma)

It's funny, we were saying that Kirk would order something like pork belly if he were there.

We had a great time. What I found especially interesting was how some items kept cooking and tasting different later in the meal. I really wish I had waited to eat the oyster mushrooms until after the meats were cooked because they became flavor sponges (like the frozen tofu).

Anyway, Tina and I were so happy to be back in SD after a long absence. Great to see you and the Mister.


Pork belly next time, YY, definitely.

Just what I remembered, Ed. We did choose a flavorful and good variety though. Maybe next time, two orders of some items- so we can enjoy 'before' and 'after' the meat flavors the broth...

It was great to see both of you. Your 'trip summary' sounded like perfect choices.


I'll have to visit place once the weather cools down. Id like to try the beef and the seafood; the vegetables add ins look great too. Fresh and healthy


It is nicely air conditioned inside, cc, so there was no problem with feeling 'right' eating this. We noticed almost every table ordering the vegetables that evening. I see we could've ordered a veggie side plate at lunch, too. Fish was a good choice for lunch (on the 2016 post...).

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