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« Fish 3 Days, Fish 3 Ways Day 1: White Sea Bass with a Oyster Sauce-Chinkiang Vinegar-Honey Glaze | Main | Fish 3 Days, Fish 3 Ways Day3: Porcini Crusted Halibut with Truffled Polenta »

Thursday, 10 January 2013



cool version, even though the missus didn't really care for it, I'm glad she ate some of it.


Can I come over for dinner? :-) These food challenges are a blast (well, maybe not for you!)


Hi Kat - She actually ate all of it.....I think it's just not her favorite prep.

Hi Sandy - The reason I post this is so I won't need to come over! ;o) LOL! These are actually quite interesting for me......


Given those restrictions I might have responded with something like "Guess we're having lamb tonight then!"

Vicky (SF Bay Area)

Looks delicious!!!
Happy New Year!! ;)


LOL MrZ! I wish I'd tohught of that!

Hi Vicky - It's so nice to hear from you! Happy New Year!

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