Blog powered by Typepad
Member since 05/2005

August 2022

Sun Mon Tue Wed Thu Fri Sat
  1 2 3 4 5 6
7 8 9 10 11 12 13
14 15 16 17 18 19 20
21 22 23 24 25 26 27
28 29 30 31      


What's Cooking?

« BBQ Chicken Revisited | Main | Honolulu: Sugoi »

Wednesday, 05 September 2012



I've been craving nem nuong cuon too :). I usually ask for fish sauce instead of their peanut sauce.


looks great!


Hi YY - The Missus really loves peanut sauce, but didn't like this version.

Hi Kat - Yes, the food was wonderfully fresh and vibrant looking.


Aw that's too bad the spring rolls weren't as good as they look. Hmm, I think they are priced higher than Brodard's too for their combo order.


Hi Kirbie - Those spring rolls did look very good and I believe this place is going for really fresh, but the flavor just fell short.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

LA/OC Based Food Blogs