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« Roadtrip: Touching bases with Beach - Pho 86 and Kang Lac Bakery - Westminster (Orange County) | Main | Greece: Meteora - The Holy Monastery of Saint Stephen, Holy Monastery of Roussanou (St Barbara), and lunch at Estiatorio Meteora (Kalambaka) »

Thursday, 05 April 2012



Thanks for the mentions Kirk. I dropped in Viet Bakery a few days after you had and they were still out of a lot of stuff. Oh well. :(


Thank you for inviting us to Lion's Share. Always fun! I liked the antelope sliders and the kind of wacky decor!


Hi Dennis - I haven''t managed to get back there yet......sounds like they still aren't quite ready.

Hi Ange - The pleasure was mine.


Kirk, you do realize that you're about a notch away from rockstar status too?


Antelope??!! Can you describe the taste? And OMG, what animal head is staring at you at the bar??!!

I've never tried Okan for lunch. I've seen Dennis' post on it. But the portion always seem so tiny!


LOL Jason....far from it, I assure you!

Hi Faye - It was moist pleasantly gamey....I believe that is a mounted Oryx. Good buta kakuni is rather expensive to make if you use good ingredients. The one at Okan however, falls short. I will say that I wasn't hungry after my meal until dinner.

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