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« Mission Hills Farmer's Market | Main | Stir Fried Bittermelon first with Lily Bulb (Baihe), then with Ginko Nuts (Bai Guo) »

Monday, 28 June 2010



hi ed, awesome post...i love costa brava! their bacalao balls, patatas bravas and shrimp tapas are great and the service is always good.


Really informative with great photos. Thanls for this post, ed.


Looks and sounds like a wonderful meal. The croquetas bacalao looks so good.


Very interesting. Maybe I will go back. On my one visit I found the service to be very friendly and mostly excellent but the food to be mediocre. I've had a lot of tapas in my life. The bad service seemed to be all driven by the kitchen, they had no clue about timing. Spanish is supposed to be slow but the Kitchen rushed everything out at once--probably wanted to go home on a Sunday night.


mmm its so delici-yoso!!!!!
Yummy!! =P hmm i love it.. I want to taste them all..Thanks for sharing this photos!

ed (from yuma)

yeh, cc, we had a good time. i did like the croquetas a lot, carol.

you make agood point 30eyes; we did especially ask not to get everything at once. perhaps that was why the meal was paced so well. i have not had enuf great tapas to be extra critical, but generally liked what we had.

LSP, thanks!

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