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Thursday, 28 January 2010



my favorite dish!


Hi KAt - Really?? One of the Missus's favorites too!


Ooh, thanks for the recipe! I've been wanting to cook gobo after eating it for the first time at Okan. But since I'm not familiar with it, I've been afraid to buy it and cook it.


Hey Kirbie - Even though it looks strange, gobo is quite easy to cook. The Gobo Salad, even though you didn't like the vesion at Okan, is super easy to make as well.


looks yummy! and such a lovely photo of it.


Hi Lynnea - Thanks! It turned out real well.


I just made this to go with dinner and it was good. your version looks better than mine did, but it tasted delicious.


Hi Lynnea - Thanks so much for letting me know how this turned out! In the end, it's the flavor that counts.




I really like making and eating this. I lived in Japan for four years and this was one of my favorite dishes.


Hi Wade - It's one of the Missus's favorites as well.

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