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« Roasted Garlic and Red Pepper Puree | Main | Nazca Grill Peruvian Restaurant »

Monday, 03 August 2009



Thanks for the compliment, RT. Taken with two different cameras on different days. You'll like the food here.

Heather Long

I love this resteraunt! We hAve one in Santa Monica
But is it realy a franchise?


Hi Heather, and welcome to our blog. Each TG store is independently managed and each has a slightly different menu, dependent on locally available produce, breads/bakers and desserts as well as Daily Specials. All of the stores have the same sort of layout/open kitchen area. The concept works so well doesn't it?-Fresh, local and simple.

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