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« Braised Lamb Shanks with Lemons, Tomatoes, and Green Olives | Main | Dae Jang Keum »

Sunday, 08 April 2007

Comments

Lynnea

aah! the poor little peep!

The citrus looks good. I just bought a sack of really really good blood oranges from the citrus people at hillcrest farmer's market.

Cathy

Eh, the Peep was blind, didn't even see the flame coming, Lynnea. When I finally finish up the citrus I have gotten from friends, then I suppose I will have to actually buy some. Haven't been to the Hillcrest Farmers Market yet this year, good idea. Thanks.

nhbilly

Love the burger dog concept, you for got the chilly! ;-)

Cathy

Hi Bill- You are right, sometimes we do have chili with burgers,but it really was an all improvised night. Definitely always we have chili with hot dogs, else it doesn't taste right.

mindless

now you just need some graham crackers to box in the peeps...

Cathy

oooh...little prison cells for the blinded peeps....

Wandering Chopsticks

And some chocolate too so you can make Peeps s'mores. :)

Cathy

Ah, WC...using the actual Peeps Prison Cells as a platter for the chocolate enrobed burnt goodies, of course. How efficient as well as tasty!

April

I've never liked Peeps.. hahaha.. but they look a little tastier burnt!

Cathy

Hi April. The char broiled Peeps, as with all char broiled foods, are excellent. Plain Peeps are kind of boring...you know, except for the eyes. ;)

Merry Strong

I have been thinking about using my leftover Easter Peeps, in a S'more. YUM!

Cathy

Hey Merry- You have leftover Peeps? Sacrilige! I have to wait and buy the old ones and then open and hide so they can dry out! I usually eat the eyes fresh, though... Thanks for stopping by and commenting. I love your site!

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