Way back in July, I posted on the impending opening of K Sandwiches. On August 25th, this shop on the corner of Mesa College and Linda Vista road finally opened. Driving by, I could not believe the amount of people standing in line for Banh Mi. My Buddy Jack, mentioned something like a 30 minute wait, for Banh Mi!?! So we waited a week, and finally made our way there during the first week of September.
With it's bright facade, and menu offerings, 'K' seems to have alot in common with the Lee's Sandwiches chain that is slowly making it's way all across the Western United States. Hmmm....
On this day, the front of the restaurant was packed. But even though there were many customers, there seemed to be even more Employees! Most of which were standing(leaning), giggling, and generally loafing teenagers. I even saw one of the Girls write down a telephone number on a napkin, and hand it to a Young Man buying a sandwich, with the words "Call Me" scrawled along the top. What was even more surprising, was that she immediately turned around, and without putting on gloves, started to make sandwiches.....
I placed our order, and we had time to check out everything while we waited. Along with the sandwich menu; K serves up Boba-type drinks/tea, bakes their own baquettes and croissants, and also has hot table dishes for purchase.
We ordered 3 sandwiches in total. The first we tried was the BBQ Chicken ($1.99):
The chicken in the sandwich was very tasty, though the rest of the sandwich disappointed me. The crust of the bread was slightly crusty, but not crusty enough for me. There was a very small amount of Ca-rot(pickled veggies), that consisted only of radish, and no carrots? The cilantro was mostly stems, which can be annoying when you eat it. The thin julienned slices of green chilies were nice and hot, though all crowded to the middle of the sandwich.
The Deluxe (Dac Biet-$2.45)
consisted of 3 meats; basically what looked like a sausage, ham, and the Viet "pate". Again the same monotonic "garnishes"(but there was one piece of carrot in there), but this time the cilantro was piled on one side of the sandwich. Ditto for the bread.
The third sandwich we ordered was the BBQ Pork ($1.99):
The pork was very tasty, both slightly sweet, salty, and teriyaki-ish in taste, though there were too many pieces of tough connective tissue, that were really inedible. Again, the "one-note" pickled vegetables. In the end, it seemed that though the sandwiches were a bargain; the result was mediocre. It didn't help that both the Missus and I got somewhat ill after eating here. I attribute that to the lack of hygenic supervision, and inexperienced Teens putting together the sandwiches. If Lee's/K are trying to be the McDonalds of Vietnamese Food, they sure are on their way....
One really great thing about 'K', is that they open at 6am in the morning. Banh Mi, for breakfast anyone? So this past week, I decided to drop by 'K', and grab a sandwich. Things were alot calmer then on my previous visit, and the cashier and the person making the sandwich were quite professional and competent.
I ordered the Vegetarian ($1.99):
The bread was nice and crusty, much better then on my previous visit. And look, you can make out some carrots, even! The shreds of fried tofu were fairly tasty, though everything was piled to one side of the sandwich. The cilantro was mostly leaves, and the peppers were nice and hot. Not bad for 2 bucks.
In fact, I visited 'K' again this week, and picked up "breakfast" for a couple of people, and again got the Dac Biet:
There seemed to be alot more meat then before, as well as alot more pickles. It was pretty good, though I enjoy, Bale and Cafe Dore' more. But for the price, you can't complain. Also, I just found out that extra "pickles" can be requested at no charge. I also measured the sandwich, and it came in at almost exactly 10 inches. That's a pretty long sandwich! The service and food were much better during these last two visits. Two months sure can make a big difference!
K Sandwiches
7604 Linda Vista Rd
San Diego, CA 92111
Mon-Sat 6am-9pm
Sun 8am-8pm
Hi Reid - On your next trip to the Mainland, maybe you should give Lee's a try....they're trying to become the McDonalds, or L&L ;o) of Viet Food, and there are varying opinions of how "good" they are.
Posted by: Kirk | Friday, 04 November 2005 at 10:14 PM
I luv banh mi so much and when i started going to Ksandwich i lyk, eat it everyday!! banh mi rox!~ too bad i hate boba tea. lol.
Trang
Posted by: EmYeuAnh | Saturday, 10 June 2006 at 07:19 PM
Hi EmYeuAnh - Glad you enjoy 'K'.
Posted by: Kirk | Saturday, 10 June 2006 at 11:17 PM
I personally know the owners and from what they told me they had people from Lee's train them on how to make the bread since they knew the owners of Lee's. And at first they were originally going to be a chain store of Lee's but decided against it. So that would account for all the similarities between the two.
Posted by: Vi | Thursday, 10 August 2006 at 06:14 PM
Hi Vi - Thanks for the info - I've been asking about the connection, and who the Owners of K were, but never got any good answers.
Posted by: Kirk | Thursday, 10 August 2006 at 07:08 PM