I'd recently had the pho here.....
The proteins were decent though and the noodles, while the usual clump at the bottom of the bowl wasn't over done.
This was ok and I wasn't planning on having pho here anytime soon. But that Beef Rib Bones sign stuck in my head.
Curious I returned and ordered a regular sized pho ($7) and them bones ($3). Which turned out to be three good sized ribs bones which I believe is used for making the broth.
This was pretty good; not boiled into a mess; there was still some nice connective tissue; tendon and stuff, with a decent amount of meat. In spite of the pho broth still being way too salty, I scraped the meat off the bone and dipped it into the broth. I had added a touch of lime to temper the saltiness a bit and this ended up being quite good.
And while I wish the broth here was a bit less salty, richer, with more beef flavor, it was a nice foil for that rib meat. I cleaned "dem bones" up pretty good.
I was rather satisfied with this. Not cheapo at ten bucks, but someone just told me that a bowl at Pho T Cali, which is mediocre at best, set them back twelve bucks! Framed in that manner, this was a bargain.
Pho Duyen Mai
5375 Kearny Villa Rd
San Diego, CA 92123