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« Porto: Mercado do Bolhão and A Pérola Do Bolhão | Main | Sunday Sandwiches: SuperNatural Sandwiches - the brick and mortar shop »

Saturday, 19 April 2014

Comments

kat

I don't think I could eat the same thing for days on end...this looks great!

nhbilly

Depends on what the wife cooks. Like thit kho quet or ca kho - salmon I can eat it for a weeks as long as it comes with some kind of vegetables soup.

Kirk

I can't either Kat.

You're like the Missus Billy...She can eat the same thing day after day!

Mike

Where do you buy your beef flap? We used to get really nice Brandt Beef bavettes at our farmer's market, but they stopped selling there.

Kirk

Hi Mike - I get it from Bristol Farms.

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