Blog powered by Typepad
Member since 05/2005

August 2014

Sun Mon Tue Wed Thu Fri Sat
          1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
31            

Categories

What's Cooking?

Related Posts Plugin for WordPress, Blogger...

« On a beautiful day like today, why are you reading a food blog? Sichuan Liang Mian from Dede's and Fu An Garden and one other you're sure to know. | Main | Midweek Meanderings: Is your Itamae (and your bartender) going to start wearing gloves? Chocolate Clams and other "stuffs".... »

Tuesday, 15 April 2014

Comments

nhbilly

Funny, I grew up mixing my rice and soup together. My daughter prefers it that way too.
Something comforting about it.

Kirk

Totally Kat!

There is something very comfroting about that Billy.

nhbilly

Sorry forgot the post was about yakitori. ;-)

Kirk

No problem Billy, I thought it was a very relavent comment......after all that sumiyaki worked really well in the miso soup.

Soo

Sad to hear the teba no bueno...

Kirk

Not as sad as I was having to eat them Soo.....

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Photos


  • www.flickr.com
    mmmyoso's items Go to mmmyoso's photostream

LA/OC Based Food Blogs

Food Blogs from Around the World

Site Meter