April 2014

Sun Mon Tue Wed Thu Fri Sat
    1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30      

Categories

Blog powered by Typepad
Member since 05/2005

What's Cooking?

Site Meter


Related Posts Plugin for WordPress, Blogger...

« Ranas, revisited five years later | Main | Recently Consumed....... »

Monday, 01 October 2012

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d83451b81169e2017c32441b25970b

Listed below are links to weblogs that reference Roadtrip: Dim Sum at Shanghai No. 1 Seafood Village - San Gabriel (Los Angeles):

Comments

Dennis

Hi Kirk, I finally saw a SJB stall in Tokyo my last visit couple of years ago. Also I actually have a friend who's family (from Peking) runs a Chinese restaurant but they called it fried-XLB because of its unfamiliarity. Doesn't seem to have quite taken off yet but I don't know why. I think they're amazing!

kat

:( for some of the dishes and service.

Kirk

Hi Dennis - I'm sure it's just a matter of time....

Hi Kat - It's strange that the Shanghai style dishes were the weakest.

MrZ

I always wondered how you guys were able to put down multiple meals in a row. Of course there has to be a strategy!

Kirk K and The Art Of Eating

Faye

$1.24/ XLB?!! That's insane. Or is that what they charge here too?! I tend to stay away from XLB at Dim sum places b/c they never turn out right - just super dry and tasteless. But the pics of the Shenjian Bao. Still searching for a memorable SJB here in San Diego :(

Kirk

LOL MrZ - I'd weigh like a half ton if we didn't have a survival strategy!

Hi Faye - The one flaw in your logic is that this is, first and foremost a Shanghai style restaurant....so the object would be opposite...I would be more leary of regular dim sum here. I really don't eat XLB in San Diego anymore.....

kirbie

Well of course there has to be a strategy! heehee. Everyone should know that.
I have been wanting to try this place for quite a while now, but mainly because I heard good things about the SJB.

caninecologne

@kirbie and kirk - i agree about the "strategy", heheh! :)

Kirk

Hi Kirbie - I guess folks just don't think about these things like we do huh? ;o)

Hi CC - You gotta have that plan!!!!

Food detective

I totally understand the food strategy...unlike someone "wink wink"

Kirk

LOL TFD! No need to name, names....we know who he is!!! Hopefully, he's now with the program.

Yuerong

Kirk, I saw my name again. I am famous. :)
YZ

Kirk

Yes Yuerong....you're (in)famous! Just kidding!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Photos


  • www.flickr.com
    mmmyoso's items Go to mmmyoso's photostream

Hawaii Based Food Blogs

LA/OC Based Food Blogs

Food Blogs from Around the World