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Monday, 12 September 2011

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Comments

Chubbypanda

I love anything that includes an oozy yolk.

What are your thoughts on truffle oil? I've heard that it's punchy stuff. Does it actually taste like truffles?

kat

this looks good, I'm gonna try.

Cathy

You know I love poached eggs...this looks so good. It is going to be dinner today, because I don't want to wait for morning. Then I can go to bed after I eat.

Lynnea

all my favorites!! I really want to make this!! wow and yum =)

Kirk

Hi CP - It tastes faintly of truffles....I use it mainly for the wonderful fragrance,I find it especially punches up mushrooms, potatoes, eggs, and root vegetables. Since there's really no truffle in truffle oil it doesn't taste too much like it and can overpower stuff if used in too high a quantity....like many other ingredients.

Hi Kat - This one takes a bit of time, but is easy.

Hi Cathy - I hope it turns out well for you two!

Hi Lynnea - This was surprisingly easy, though a bit time consuming.

Carol

What a beautiful dish, Kirk! And I love the idea of using the truffle oil. I think I'll make it this weekend since I'll have some time. Thanks so much for sharing the recipe!

Kirk

Hi Carol - It's a really easy recipe....just takes a bit of time. Man, I didn't know how much I enjoy poached eggs.

Carol

And your poached egg looks perfectly cooked, too.

Kirk

Hi Carol - It was melt in your mouth.....though perhaps just a tad past where I wanted it.

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