April 2014

Sun Mon Tue Wed Thu Fri Sat
    1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30      

Categories

Blog powered by Typepad
Member since 05/2005

What's Cooking?

Site Meter


Related Posts Plugin for WordPress, Blogger...

« Our favorite take-out.... guess where? | Main | Revisits: Luong Hai Ky, Noble Chef, and The Counter »

Friday, 16 April 2010

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d83451b81169e201347feef4f5970c

Listed below are links to weblogs that reference Alice updated..... A revised Chicken Alice Fried Chicken recipe:

Comments

kat

never tried chicken alice's but this looks really spicy and good!

bill

Hmmmmm give me some! ;-)
Looks good regardless and nothing beats the home cooking.

Kirk

Hi Kat - Strangely, in spite of looks, the recipe is not that spicy.

Hi Bill - Thanks.... I'd love to give you some.

foodhoe

yummy! the recipe looks simple enough and tasty - especially the marinate overnight and then fry with no extra steps.

Dennis

Awesome post Kirk. Loved reading that article on Alice too. I doubt you stepped foot in a Yoshinoya recently but have you tried their wings? They're very "sesame" and I find them strangely addicting... :)

Carol

Wooo-mama that looks delicious! I haven't made Chicken Alice wings in a long time but I'm really tempted to make a trip up to Gardena just to pick up some sauce. And lookee, right next to it is Hawaiian Chili Water!!! Double mama!!

Kirk

Hi FH - It is a pretty easy recipe.

Hi Dennis - I still hav never set food in a Yoshinoya..... there's something about the place that wards me off.

Hi Carol - You can make the most of your trip by grabbing a bite (or two) while up there. It always makes for a fun road trip.

Rita

Thanks for the recipe. Its been 20 years and I still remember Chicken Alice fondly. Do you know if Parks Brand Kim Chee sauce is still available? I could not find it online. It seems that Parks Brand is now part of Halms Enterprises, but I don't see kim chee sauce in their line-up.
http://www.halmsenterprises.com

Kirk

Hi Rita - I just bought some from Safeway on my last trip back home. I've seen it on occasion at Marukai in Gardena and Costa Mesa. So I know it is still being produced.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Photos


  • www.flickr.com
    mmmyoso's items Go to mmmyoso's photostream

Hawaii Based Food Blogs

LA/OC Based Food Blogs

Food Blogs from Around the World